NaturGreen Dark Agave Syrup

A healthier sugar alternative that is made from organic agave plant- a giant spikey plants with a pineapple-like sweet bulb. This low GI sweetener allows you to enjoy a little sweetness without raising your blood sugar rapidly while blends well with any dishes and beverages. 

Product Highlight

It is okay to have a little sweetness in life!

Quality

• Certified organic
• Low glycemic index (GI), suitable for diabetic
• Dairy free. Suitable for vegetarian and lactose intolerance
• Neutral taste.

What is Glycemic Index (GI)?
The glycemic index or GI is a measure of the effects of carbohydrates in food on blood sugar levels. A food with a high GI raises blood sugar more than a food with a medium or low GI.

Benefits

• Contains minerals and inulin (a prebiotic for intestinal health) which cannot be found in refined white or synthetic sugar.
• Natural and low GI. A healthier sweetener alternative to diabetic patient as well as health watcher.

Suggested Use

Agave syrup can be used to replace others sugar. It has low GI but sweeter than cane
sugar. When you use it to replace sugar, for every one cup of sugar in the recipe, replace
it with ⅔ cup of agave syrup. Best to be consumed within 2 months once opened. Storage Instruction 

Precaution

Every person especially diabetic person should take all types of sugar or sweetener in MODERATION even a sweetener is natural or organic.

Storage Instructions

Store in cool dry place. Refrigerate once opened.


Country of Origin

Spain


Ingredients

100% certified organic agave syrup.